Canadian Gluten-free Purity Protocol Oat Flour
- Milled in a dedicated gluten-free facility and finely ground from the highest quality gluten free oats using a holistic farm to table purity protocol.
- Guaranteed less than 5 parts per million (ppm) of gluten relative to health Canada's gluten-free threshold of 20 ppm. Celiac safe.
- Our Flour is then tested and packaged in a gluten-free facility before being stored and ready for you!
Use it in your healthy bread loafs, pancakes and muffins. Treat yourself to some decadent cookies, delicious cakes or velvety brownies that are will energize you!
*Product is sold in a case containing six 1000g bags*
